Nationwide Recall: Chocolate Bars Pulled Over Salmonella Concerns
A nationwide recall has been issued for certain chocolate bars sold across the US due to potential contamination with salmonella, a highly infectious bacteria that can cause serious and even fatal illnesses. Spring & Mulberry, a North Carolina-based company, is voluntarily recalling its Mint Leaf Date-Sweetened Chocolate Bars due to routine testing by a third-party laboratory that raised safety concerns.
The recall affects specific lot No. 025255 of the 2.1-ounce chocolate bars sold online and through select retailers since September 15, 2025. The affected bars have teal packaging with the lot number printed on both the box and inner wrapper. Consumers are advised not to eat these products and discard them instead.
According to Spring & Mulberry, no illnesses have been reported so far, but the company is taking proactive measures to protect public health by recalling the specific lot of contaminated chocolate bars. Salmonella can cause a range of symptoms, including fever, diarrhea, nausea, vomiting, abdominal pain, and in rare cases, life-threatening complications such as arterial infections, endocarditis, and arthritis.
Consumers who have purchased these affected chocolate bars are urged to contact Spring & Mulberry via email to receive a refund. This recall comes as part of an ongoing effort by the Food and Drug Administration (FDA) to monitor food safety concerns nationwide.
The FDA has been involved in several high-profile recalls recently, including cheese products with listeria monocytogenes bacteria and frozen tater tots containing plastic fragments. The agency's efforts aim to ensure the public's health and safety while also preventing unnecessary disruptions to consumers' lives.
A nationwide recall has been issued for certain chocolate bars sold across the US due to potential contamination with salmonella, a highly infectious bacteria that can cause serious and even fatal illnesses. Spring & Mulberry, a North Carolina-based company, is voluntarily recalling its Mint Leaf Date-Sweetened Chocolate Bars due to routine testing by a third-party laboratory that raised safety concerns.
The recall affects specific lot No. 025255 of the 2.1-ounce chocolate bars sold online and through select retailers since September 15, 2025. The affected bars have teal packaging with the lot number printed on both the box and inner wrapper. Consumers are advised not to eat these products and discard them instead.
According to Spring & Mulberry, no illnesses have been reported so far, but the company is taking proactive measures to protect public health by recalling the specific lot of contaminated chocolate bars. Salmonella can cause a range of symptoms, including fever, diarrhea, nausea, vomiting, abdominal pain, and in rare cases, life-threatening complications such as arterial infections, endocarditis, and arthritis.
Consumers who have purchased these affected chocolate bars are urged to contact Spring & Mulberry via email to receive a refund. This recall comes as part of an ongoing effort by the Food and Drug Administration (FDA) to monitor food safety concerns nationwide.
The FDA has been involved in several high-profile recalls recently, including cheese products with listeria monocytogenes bacteria and frozen tater tots containing plastic fragments. The agency's efforts aim to ensure the public's health and safety while also preventing unnecessary disruptions to consumers' lives.