Meera Sodha's vegetarian recipe for patates yahni

A Simple yet Satisfying Greek-Inspired Dish: Patates Yahni

In the world of home cooking, one of my go-to recipes is a hearty and flavorful vegetarian dish that never fails to impress. Today, I'm excited to share with you a delicious Greek-inspired recipe for patates yahni, a style of cooking that involves slow-cooked vegetables in plenty of olive oil and tomatoes.

This comforting dish is perfect for serving as a main meal or as a side dish, accompanied by crusty bread or warm pita. The beauty of patates yahni lies in its simplicity and the fact that it's a vote for the slow and the good – cooking that allows you to unwind and savor the flavors.

The recipe begins with a flavorful red onion cooked in oil until tender, followed by garlic and then potatoes wedges coated in olive oil. The mixture is then simmered with chopped tomatoes and herbs until the potatoes are soft and the sauce has thickened nicely.

To add a tangy twist to the dish, feta cheese is blended with yogurt, lemon juice, and zest to create a creamy topping that's simply divine. This Greek-inspired recipe is easy to make and serves four, with a prep time of just 10 minutes and a cooking time of about an hour.

So, if you're looking for a delicious and satisfying vegetarian dish that's perfect for any meal of the day, give patates yahni a try. With its rich flavors and comforting goodness, it's sure to become a staple in your kitchen.
 
meh i just tried patates yahni last week and omg it was so good!! i added some kalamata olives to the sauce for extra flavor πŸ˜‹ i mean who doesn't love slow-cooked veggies in olive oil tho? its like the ultimate comfort food 🍝 anyway, i'm all about that slow cooking life now πŸ•°οΈ no rush, just let the flavors meld together and you're golden πŸ’›
 
I'm so over these new-fangled recipes that are all about quick fixes πŸ€¦β€β™‚οΈ. Give me something with some real soul, like this patates yahni! I mean, who needs 10 minutes of prep time when you can just throw some onions and potatoes in a pot and let them simmer for an hour? It's like the recipe is saying, "Hey, take a deep breath, put on your comfiest clothes, and let's cook something that'll stick to your ribs." And don't even get me started on how good that feta yogurt sauce is - it's like a taste explosion in your mouth 🀩. I've been making this dish for years, and every time I serve it to my friends, they're always like "where did you find this recipe?" It's just one of those dishes that's all about the love and care you put into it ❀️.
 
idk why ppl r gonna make this 1st time w/ feta & yogurt...its like doin pizza w/ ketchup lol 🀣 what if u dont like tangy? just use lemon juice only or skip it altogether πŸ‘
 
πŸ€” I love how the writer says "a vote for the slow and the good" - it's so true! There's something special about taking the time to cook a meal that brings people together. And that creamy feta topping sounds amazing πŸ§€πŸ˜‹. One tiny thing, though - they should probably use "yia-yia-style" instead of just "Greek-inspired". Yia-yia is this classic Greek term for "grandma", and it's a nod to the traditional cooking methods that make patates yahni so special ❀️.
 
I'm obsessed with this Greek-inspired dish, patates yahni 🀀. I love how simple yet satisfying it is - who needs fancy ingredients when you can make something delicious with just olive oil, tomatoes, and potatoes? πŸ„ The addition of feta cheese with yogurt is pure genius πŸ˜‹. And the best part is that it's perfect for a quick dinner or as a side dish - I've made it so many times already this month! πŸ‘Œ Can't wait to try more Greek recipes like this one...
 
I love how simple yet flavorful patates yahni is 🀩. I've had my fair share of Greek dishes before, but this one takes the cake - or should I say, the pita bread? πŸ˜‰ The slow-cooked veggies and olive oil just make you wanna come home and cook it all day... which is kinda what I do when I'm feeling stressed 😴. The feta topping is a genius move, by the way! Have you tried making this with any other cheeses or herbs? Maybe some sun-dried tomatoes to give it that extra oomph?!
 
OMG I'm all about this Greek-inspired recipe πŸ΄πŸ‘Œ! Patates yahni sounds soooo good, like a warm hug on a chilly day 😊. I love that it's easy peasy with only 10 minutes of prep time ⏰ and a cooking time of an hour ⏱️. And the fact that it's veggie-friendly is a total bonus πŸŒ±πŸ‘. Feta cheese with yogurt, lemon juice, and zest sounds like the perfect tangy topping 🀩... can't wait to give this recipe a try! πŸ’ͺ #GreekFoodie #VeggieDelight #ComfortingDish #EasyRecipe #Yum
 
meh, slow cooked veggies are so overrated πŸ€”. I mean, can't we just have instant gratification for once? And what's with all the fuss about olive oil being healthy? isn't that just a fancy way of saying "it tastes good"? and don't even get me started on feta cheese... it's just a bunch of salt and dried-up curd πŸ§€. I'm sure this patates yahni dish is fine, but I'd rather have something quick and easy like a frozen pizza or a bag of chips, you know?
 
I'm obsessed with this recipe for Patates Yahni! The way the potatoes soak up all that olive oil is insane 🀀. I've been making it nonstop since I found out about it and my family can't get enough of it πŸ˜‹. I love how simple it is, you just toss everything in a pot and let it simmer - no fuss at all! And that feta topping? Absolutely divine πŸ’–. It's like a taste explosion in your mouth every time. Has anyone else tried this recipe yet? πŸ€”
 
omg, I'm all about that comfort food life πŸ€—! slow-cooked veggies are literally the best way to unwind after a long day. and patates yahni sounds like the perfect recipe for me - who needs fancy restaurants when you can just make something like this at home? πŸ’β€β™€οΈ plus, it's so easy to prep and cook, I can whip it up in no time! 🌞
 
Back
Top